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Royal Metal Works
3020 Westwood Dr,
Las Vegas, Nevada 89109
t. 702 731 3344
m. 702 327 8280
f. 702 731 3306
e. bill@royalmetalworksinc.com
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M CLASS interiors
9-01 44TH Drive
Long Island City, NY
11101 suite 2C
m. 917 602 9666
t. 917 383 7473
f. 917 330 5488
e. rmorin@mclasscorp.com
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POLYVENT Lamel Maroc
17, rue SFAX
Casablanca, Maroc
t. +212 22 44 39 10
f. +212 22 30 14 62
e. h_sebbata@polyvent.ma
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Next Step Design
Foodservice Consultant
1116 West Street
Annapolis, Maryland 21401
t. 410 263 1200
f. 410 280 1340
e. rstilwell@nextstepdesign.com |
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Jean-Georges Enterprises LLC.
119 Greene Street
New York NY 10012
t. 212 358 0688
f. 212 358 0685
e. DDV@jean-georges.com
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Mark Stech-Novak
Restaurant Consultation & Design
935 Aquarius Way
Oakland CA 94611
t. 510 601 7142
f. 510 601 0335
e. mark@msnrcd.com
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Thomas Keller
6640 Washington Street
Yountville, CA 94599
t. 707 944 8979
f. 707 319 2696
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The French Culinary Institute
462 Broadway
New York, NY 10013-2618
t. 888 FCI-CHEF
t. 212 219-8890
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GENIVAR Foodservice
5355, boul. des Gradins
Québec, QC
G2J 1C8
t. 418 623 2254
f. 418 622 1137
e. sylvie.savoie@genivar.com |
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